Football is a great thing in my house where we had actually turned a room and arranged so that my other half, and the boys on the playground every day! Although I'm not a diehard fan (only to learn the game in fact!), I do my part to eat some 'ready for them - mainly because I like to stay in the room while playing online canasta - - ALONE!
So here ya go with some of my classics that I use to "calm my wild animals"!
A "kick things off," Isuggest how to make cheese balls, can really make it attractive and simple, not to mention cheese and crackers with a cold beer is nice for many!
You will need:
1 block of cream cheese
6 green onions (chopped whole tribe - 6 inches)
8 slices of dried beef (finely chopped - optional)
* Substitute chopped pecans, cashews or walnuts.
Combine cream cheese with chopped onions and 2 teaspoons of ground beef;
Shape into a ball, once combined, roll into ballchopped nuts;
TIP: I often cut an orange and cut into thin slices and then the rings into two halves. They are the half-circle pieces on the chassis plate and place the ball of cheese in half. You can also throw some oil on the slices of orange ... Done it all! Serve with favorite crackers and enjoy!
Do not think that I do not take shortcuts if you need something very quickly as 20 minutes or less - here ya go;
Zesty sweet (meatballs)
30-32 frozen meatballs(Regular or Italian - your choice)
1 cup thick salsa
12 ml glass apricot preserves
1 / 4 teaspoon cinnamon
Combine the sauce, cinnamon and apricot preserves to a large pot and melt over medium heat, stirring constantly. Add the meatballs to the mixture and heat for another 10 or 15 minutes, stirring. You can actually serve these in the slow cooker, just turn down even the meatballs are hot and ready to serve.
Well, if you prefer to make your ownPatty and we still need to be done quickly ... then you must:
3 cups Bisquick
1 pound hamburger
*** (Sausage and / or ground turkey can also be used)
1 / 2 cup milk
8 ounces of cheese wizard
All the ingredients, form into balls and bake at 350 degrees for 15 to 20 minutes. That's it - done!
Last but not least, you have to try what I call Peppi BITES! Here's what you need:
1 (3.5 oz pkg) sliced peppers
1 (4Oz pkg) Swiss cheese
04:01 Cup mayo
2 tablespoons pesto
1 (10 ounce cans) refrigerated Flaky Biscuits
1 chopped tomato
First you want to preheat the oven to 350 degrees;
Combine peppers, cheese, tomato, mayonnaise and pesto;
Cut each muffin you flaky biscuits in half and place in a greased pan in miniature;
Spoon 1 tablespoon of mixture into the cup and bake for 20 to 25 minutes.
No mess, no fuss ... Complete the mission!
